WSET LEVEL 1 COURSE | Mixology Group

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Courses take place ar our Brighton based Mixology School. Or we can come onsite to train your team.

Mixology School is an Approved Programme Provider for WSET Levels 1 & 2 in Spirits

Classes offered in classroom and online

To Summarise:

WSET LEVEL 1 – A beginner level introduction to spirits for those starting a career in the industry or pursuing an interest in spirits.

Course Requirements

For individuals new to the subject, this qualification offers a hands-on introduction to the world of spirits. You’ll explore the main styles and types of spirits through sight, smell, and taste to develop an understanding of the key factors affecting flavours and aromas. Upon successful completion you will receive a WSET certificate and lapel pin.

Learning Outcomes

How to serve spirits
Factors affecting the flavour of spirits
How to describe spirits using the WSET Level 1 Systematic Approach to Tasting Spirits® (SAT)

Full funding is now available for the WSET Level 1 & 2 courses via The Drinks Trust Charity. Click the button below to apply and don't forget to ask for Brighton!.

WSET LEVEL 2 STAND ALONE COURSE – £420 Now running in our classroom.

WSET LEVEL 2 – A beginner to intermediate level qualification exploring spirits and liqueurs for those working in the industry or spirits enthusiasts.

Course Requirements

For individuals wishing to develop their expertise in spirits and liqueurs, this qualification provides comprehensive training. You’ll learn about the production methods and characteristics of the main spirit categories, while also exploring key brands and the use of spirits in cocktails. This course runs for 2 days. Upon successful completion, you will receive a WSET certificate and lapel pin, and will be able to use the associated WSET-certified logo.

If you have a base knowledge of spirits it is not essential to have completed level 1 beforehand. This course needs to be booked at least 10 working days before the start date due to exam orders.

Learning Outcomes

How production methods affect the characteristics of spirits and liqueurs
The characteristics of the principal international spirits and liqueurs
How to describe spirits using the WSET Level 2 Systematic Approach to Tasting Spirits® (SAT)